Want to be in the loop?
subscribe to
our notification
Business News
EXPERIENCE A THREE-MICHELIN-STARRED MENU CRAFTED BY TWO REOWNED CHEFS AT LONG TRIỀU RESTAURANT
Ho Chi Minh City, 11st April, 2025
Prepare for an extraordinary gastronomic event as two masters of Cantonese cuisine unite! Michelin-starred luminaries Chef Siu Hin Chi of the esteemed two-Michelin-starred Ying Jee Club (Hong Kong) and Chef Wong Fu Keung of the one-Michelin-starred Long Triều at The Reverie Saigon join forces to present an exclusive dining experience.
The ‘Regal Quintessence - The Triple Michelin Star Dinner’ menu is a carefully curated masterpiece, showcasing five courses: Honey-glazed Barbecued Pork - Deep-fried 6-heads Abalone with Salt Pepper - Chilled Assorted Mushrooms with Hot and Sour Sauce, Braised Crab Claw with Shark Fin in Winter Melon, Two Kinds of Lobster Delight, Slow-cooked Beef Cheek with Golden Garlic, Double-stir-fried Hong Kong Choy Sum, Braised Japanese Kanto Sea Cucumber in Abalone Sauce with Japanese Rice, culminating in two divine desserts. This is Cantonese culinary artistry at its finest, where premium ingredients and masterful techniques intertwine, preserving the true essence of each flavor.
Seafood, known for its fresh and delicate taste, is central to the menu. Dishes such as abalone, crab, lobster, and sea cucumber are prepared using traditional methods like steaming and stir-frying over high heat, preserving their inherent sweetness and texture. Balanced by thoughtfully selected vegetables, the menu offers a well-rounded dining experience.
The ‘Regal Quintessence - The Triple Michelin Star Dinner’ is priced from VND 3,888,000++/pax and will be served exclusively on April 17th and 18th, 2025.
With over 40 years of experience, Chef Siu Hin Chi is one of Hong Kong's most renowned Cantonese chefs, having held pivotal roles in Michelin-starred restaurants throughout his career. He has achieved an impressive 24 Michelin stars in his 10 years of culinary practice. Currently, he is the creative force behind Ying Jee Club—a prestigious two-Michelin-starred restaurant located in the heart of Hong Kong's bustling Central district, where traditional Cantonese cuisine is elevated to an art form.
Joining Chef Siu is Chef Wong Fu Keung, the visionary behind Long Triều at The Reverie Saigon, a restaurant that has redefined fine Cantonese dining in Vietnam. Under his guidance, Long Triều earned Michelin Selected in 2023 and its first Michelin star in 2024, a testament to his exceptional talent and dedication.
Long Triều, meaning "Royal Pavilion," lives up to its name with a regal ambiance reminiscent of a Chinese palace. Ornate wooden archways, intricate embroideries, and gilded accents create an atmosphere of refined elegance. From the exquisite décor to the meticulously crafted menu, every detail is designed to provide an unforgettable dining experience. Long Triều's hallmark lies in its unwavering commitment to using only the finest ingredients, expertly prepared with the precision and artistry of Cantonese culinary tradition.
Discover our ‘Regal Quintessence - The Triple Michelin Star Dinner’: Link Menu
For inquiries, please contact us at +84 (0) 28 3823 6688 or email restaurant@thereveriesaigon.com
—
ABOUT LONG TRIỀU RESTAURANT
Located within The Reverie Saigon, Long Triều is a 1-star Michelin restaurant serving authentic Cantonese cuisine with an opulent ambiance. The restaurant is famous for its unique a la carte menu, harmoniously combining the most seasonal, fresh, and nutritious ingredients. With the spirit of preserving and developing traditional values, the restaurant is designed as an Imperial palace, highlighted with silk paintings. Besides, its total capacity is up to 200 guests, including the common areas and 9 private rooms, which are suitable for intimate meetings or family gatherings.
Address: Level 4th, Times Square Building | 22-36 Nguyen Hue and 57-69F Dong Khoi, Ben Nghe Ward | District 1 | City. Ho Chi Minh | Vietnam
Timeserver:
Lunch: 11:00 - 14:00 (Open from 10:00 on weekends)
Dinner: 18:00 - 22:00
###
Media Contact
Mrs. Tran Thuy Thanh Truc
Director of Marketing and Communications
M +84 (0) 903 16 10 16
truc.tran@thereveriesaigon.com
Related News
INFRASTRUCTURE / CONSTRUCTION / LOGISTIC / PORT
VIETNAM EXPANDS INLAND CONTAINER DEPOT NETWORK TO 19
The two newly added ICDs are Cai Mep in HCMC and Tan Cang-Moc Bai (phase one) in Tay Ninh Province. Cai Mep ICD, located in Cai Mep Industrial Park in Tan Phuoc Ward, HCMC and developed by Cai Mep International Logistics JSC, covers 9.15 hectares and has an annual handling capacity of about 133,000 TEUs, according to the Government news site (baochinhphu.vn).
BANKING / FINANCE / INSURANCE / TAX
HCMC CREDIT UP 1.5% IN Q1
Outstanding loans in the city reached an estimated VND5.28 quadrillion, up 0.77% from the previous month and 16.25% year-on-year, data from the State Bank of Vietnam’s Regional Branch 2 showed. Vietnam dong loans accounted for 96.1% of total credit and rose 1.46% from the end of 2025. Medium- and long-term lending made up 55% of total outstanding loans and increased 3.22%.
VIETNAM ECONOMY INVESTMENT
HCMC TO ESTABLISH CULTURAL INDUSTRY DEVELOPMENT FUND
The HCMC People’s Committee has tasked relevant departments with establishing a cultural industry development fund and developing a 150-hectare film studio complex. The move follows an instruction by HCMC Party Committee Secretary Tran Luu Quang. The city’s cultural industry development fund will be structured under a venture capital model.
HR / LABOUR/ EMPLOYMENT
EMPLOYEES’ AVERAGE INCOME INCREASES
Average monthly income of workers in the first quarter reached VND9 million, up 3.8% from the previous quarter and 8.5% from a year earlier, according to the National Statistics Office. Male workers earned an average of VND10.1 million per month, compared with VND7.7 million for female workers. In urban areas, average income reached VND10.7 million per month, while in rural areas it was VND7.9 million.
INFRASTRUCTURE / CONSTRUCTION / LOGISTIC / PORT
HCMC KICKS OFF OVER 10 PROJECTS DURING APRIL
Work will start on major projects in transportation, urban development and logistics sectors in HCMC this month, coinciding with Vietnam’s Reunification Day, April 30. They include the N3 ramp at the An Phu interchange with an investment of VND3.4 trillion and the 1.69-hectare Tan Chanh Hiep Park. In addition to these, seven other projects are slated to break ground within the month, including the Ho Tram – Long Thanh airport urban expressway, the Nha Rong – Khanh Hoi port area and the Ho Chi Minh Museum expansion.
HOSPITALITY / TOURISM / ENTERTAINMENT
VIETNAM’S Q1 FOREIGN TOURIST ARRIVALS HIT RECORD HIGH
Vietnam welcomed nearly 2.1 million international visitors in March, bringing first quarter foreign tourist arrivals to 6.76 million, up 12.4% year-on-year and marking a record high for the period, the national authority for tourism said. Air travel accounted for 82.3% of international arrivals, followed by land at 15.5% and sea at 2.2%, according to the Vietnam National Authority of Tourism.
Events Sponsors
