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A CULINARY MASTERPIECE
Don't need a special occasion to treat yourself to a perfect Chinese dining experience. This October, Ngan Dinh Restaurant introduces an exquisite three-dish menu, promising to satisfy diners who appreciate culinary innovation and refined flavors:
• Sichuan-Style Rocket Squid with Spicy Garlic Puree
• Stir-Fried Prawn with Chanterelle Mushrooms
• Braised Pork Belly with Taro, infused with Black Truffle
Price from: 358,000++ VND/ Portion
Enjoy 20% OFF a glass of house red/white wine, or Imported German Veltins Draught Beer/Maisel's Weisse Dunkel when ordering any of the above dishes!
Reserve your table: +84 (0) 28 3830 8888
*Prices are exclusive of VAT and service charge
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